Wednesday, June 17, 2009

Texas Chicken Quesadillas

  • 2 TBSP of oil
  • 1-1/2 onions (vidalia is preferred) sliced into rings
  • 1 TBSP honey
  • 2 chicken breasts, diced
  • 1/2 cup BBQ sauce
  • 1 Cup shredded Mexican cheese
  • 8 ten inch flour tortillas
  1. Heat one tablespoon of the oil in a pan over medium high heat. Add the onions and cook until they begin to caramelize. Mix in the honey and stir until it is golden brown. Remove and set aside.
  2. Place the remaining oil in the pan and add the chicken. Cook through over a medium high heat. Stir in the BBQ sauce to evenly coat the chicken.
  3. Place the chicken, onions and cheese onto a tortilla, top with the other tortilla and cook in your quesadilla maker about 5 minutes.
  4. Alternatively, you can cook them in the oven at 350 degrees for 20 minutes.

Found On: Delicious Meliscious

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