Thursday, January 15, 2009

Cheesey Bacon Dip

  • 1 8 oz block of cream cheese, softened
  • 1 bag of shredded cheese, mild or sharp
  • 1 16 oz. jar of sour cream
  • 3 oz jar of bacon pieces (recommended: Hormel)
  • 1 cup of chopped green onions
  1. Preheat oven to 350. Combine all ingredients and place in oven safe dish.
  2. Cover in foil and cook for 35-45 minutes.

Found On: Simple, but Delicious

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