Tater Tot Casserole

• 1 pound browned ground beef (you can substitute ground turkey)
• 2 cans of cream of mushroom soup
• 1/2 bag of tater tots
• 1 can of green beans (drained)
• 1 soup can of milk

1. Preheat oven to 325
2. Mix the soup, milk, beans and ground beef in a casserole dish.
3. Stir in half the tater tots and then top the hotdish with more tater tots.
4. Bake until bubbling. Take out and let cool a few minutes. Serve.

Found On: Savvy Frugality