Peanut Butter Banana Chocolate Chip Muffins

• 1/2 C butter, softened
• 1 C white sugar
• 2 eggs
• 3/4 C peanut butter (creamy or crunchy)
• 3 bananas, mashed
• 1 3/4 C flour
• 1 tsp vanilla
• 1 tsp baking soda
• 3/4 cup chocolate chips

1. Preheat oven to 325
2. Lightly grease & flour muffin pan
3. In a large mixing bowl, cream together butter & sugar. Add eggs and mix well.
4. Mix in peanut butter, bananas, flour, vanilla and baking soda until blended.
5. Fold in chocolate chips.
6. Bake at 325 for 20 - 25 mins, until tops are golden brown and wooden toothpick in center comes out clean.

Makes 12 large muffins.